
White Bean, Leek & Preserved Lemon Soup
Winter storm Hercules was a bust, in my opinion. While my friends in Boston got hammered with a foot and a half of the powdery stuff, we’ve got a mere 7 inches here in New York: hardly Herculean amounts. All sorts of bluster and school closings and road closings and State of Emergency declarings for what was, once upon a time, simply…. winter. It is, however, very cold & blustery, with air temps in the single digits and wind chill standing […]
Categories: beans, citrus, grains & legumes, heirloom beans, leek, main course, soup, winter • Tags: beans, cooking, food, local, main course, soup, winter