
Use It or Lose It! Jam & Almond Crumb Bars
A few weeks ago, in the midst of birthday and anniversary celebrations, rock climbing, hiking and mountain biking excursions, and all around amazing-Fall-weather craziness, Tai & I went to a house party hosted by one of his colleagues and fellow rock climbing guides up in the Gunks. It was sort of a potluck, with friends requested to bring either a dessert or a side dish; Tai brags about my cooking to these guys all the time, so of course I […]
Categories: baking, breakfast, dessert, jams, nuts, snack, Use it or Lose it!, whole wheat flour, year round • Tags: baking, cooking, food, jam, local, quick & easy, recipes