
Sausage Bread Redux
OK, seriously, I know it’s hard to believe, but this bread tastes better than it looks. Scout’s honor. Spicy Italian sausages, sauteed onions & garlic, sun-dried tomatoes and fresh mozzarella, all wrapped inside herb-filled whole wheat bread. I’m drooling, but I can’t have any yet, because this bread is destined for a Very Special Occasion: my bachelorette party up in the Catskills this weekend. A dozen girls, (at least) a dozen bottles of champagne, a hot tub and sausage bread. And […]
Categories: baking, basil, breads, cheese, herbs, pork, sausage, tarragon, thyme, tomatoes, year round • Tags: baking, bread, cooking, food, local, recipes