I cannot recommend enough The Pie and Pastry Bible by Rose Levy Beranbaum.  If you’ve never heard of Rose, you are either new to cooking, or simply are not a baker, because she is justifiably famous for her Cake Bible; the Pastry Bible and Christmas Cookie books are equally as wonderful.  I’m sure the Bread Bible is as well, although I have yet to get my hands on a copy.  Friends that I cook for often simply have to hear […]

Categories: 100% local, baking, dessert, pastry, pie, vegetarian, whole wheat flour, year round