Haven’t decided yet what you’re cooking for the Superbowl? Just in case the other 7,000 “big game” round-ups out there haven’t inspired, here are a few ideas from my kitchen.
Enjoy the game tomorrow tonight – and since I have lots of friends from Pennsylvania (and not so many in Wisconsin) – Go Steelers although I live in New York, I was born & raised in Boston: Go Pats!
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- Nachos (wow ’em with homemade Refried Beans and homemade Corn Tortilla chips!)
- Crispy Baked Potato Skins
- Zucchini Fritters or Flageolet Fritters
- Tuscan White Bean Bruschetta
- Crunchy Baked Chicken Strips
- Mini Linguica Drop Muffins
- Baba Ganoush
- Cheddar Parsley Scones
- Herbed Whole Wheat Breadsticks
- Easy Homemade Hummus
- Flageolet and Roasted Garlic Spread
- Local Crostini
- Jalapeno Cornbread
- Cranberry Bean & Turkey Chili
- Black Bean Veggie Chili
- Pizza! (a whole fleet ‘o recipes)
- Chile Verde, with Pork or Venison
- Spicy Mexican Red Beans & Rice
- Chicken & Sweet Potato Stew
- Chicken & Sausage Gumbo
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