I’m back from South Africa, safe and (relatively) sound.  I apologize for the lack of posts; cell-phone coverage was frustratingly inconsistent and wi-fi almost non-existent.  It was nearly impossible to find a strong enough signal to upload a picture, let alone email an entire post.  And, well – I was on vacation, on a fairly hectic scheduled dictated by soccer; I’m embarrassed to admit how many days went by in which I consumed nothing but Simbas and Savannah Dry Cider (the latter […]

Categories: 100% local, wild foods • Tags: cooking, food, local, south africa, wild foods